You know me, the queen of easy recipes. The Cranberry Sierra Mist has made its grand entrance back into stores for the Holiday season. This is one drink that I so love and so excited every time it makes its way back onto grocery store shelves.
Since it was so cold this weekend, I thought I would do a little combination from a cake mix I had in the pantry and the Cranberry Sierra Mist. The final product equals a delicious Christmas Coconut Supreme Cake.
How do you make this holiday treat?
You will need:
1 box of Coconut Supreme
12 ounces of Diet Cranberry Sierra Mist
1 container of fat free whip cream
Step 1:
Pour the cake mix into a mixing bowl
Step 2.
Measure 12 ounces of Cranberry Sierra Mist
Pour the soda into the mixing bowl
Step 3:
Stir well
Step 4:
Pour into a cake pan
Step 5:
Bake according to directions on back of cake mix
Step 6:
Spread the whip cream all over the cake
Step 7:
Enjoy
The cake really is that easy and oh so delicious. According to Weight Watchers new Points Plus program, this cake is 5 points per serving. That is really not that bad for a dessert 😉
